A Delicious Quick and Easy Summer Recipe
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Cook time: 
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Serves: 4
 
Ingredients
  • Diced mix salad leaves
  • 2 tomatoes cut into cubes
  • ¼ diced cucumber
  • 4 hard-boiled eggs sliced in half
  • 2 cans of tuna in saltwater
  • 4 large wraps
  • Mayonnaise
  • Salt and pepper
Instructions
  1. Cut and mix your salad items in a large bowl.
  2. Add the tuna.
  3. Add the boiled eggs.
  4. Add two spoons of mayonnaise.
  5. Add salt and pepper to taste.
  6. Slowly mix everything together.
  7. Add the mix to the wraps and roll the wraps.
  8. Put the wraps in the oven or a toaster for 3 to 5 minutes.
  9. Cut the wrap in half and enjoy!
Recipe by Country Recipe Book at https://countryrecipebook.com/toasted-tuna-egg-salad-wrap/