Easy Country Fresh Recipes
How to Make Baked Pork Chops – Country Style! This baked pork chops recipe was a favorite of grandma’s friend Louise. Louise was known for two things… never driving above 29mph in her car, and for making the best damn baked pork chops. She’d come over and they’d spend time bickering about things that old…
The Shepherd’s Diet was developed by Kristina Wilds and consists of seven steps. According to Wilds, following the diet’s protocol can help you reduce weight, gain massive energy, and feel great about yourself. If you are considering the Shepherd’s diet here is some information which will help you decide if it is right for you:…
In my third pregnancy I developed gestational diabetes. My diagnosis came just prior to Easter, and I was crest-fallen that I would need to avoid Easter chocolates and the accompanying feasting. This, as well as having to learn all about the dos and don’ts of diabetes and overhauling my entire diet left me feeling depressed…
Rest, we all need it. It’s an important part of our lives and is also a very important to making pan seared boneless pork chops. Allow me to explain… Boneless pork chops are a delicious and often inexpensive meat that is perfect to make any night of the week. But we often hear people saying…
This classic recipe for French Toast uses sourdough bread in place of traditional white bread. Sourdough bread is generally a heartier bread and also has a full, almost tart flavor without all the added sugar of regular bread. And when made as part of a great French Toast recipe, it doesn’t get any better than…
This chicken pepper gravy recipe is the perfect gravy for chicken dishes of all kinds. Roast chicken, fried chicken, mashed potatoes and more It’s a true southern style cream gravy that is the basis of so many traditional southern recipes. Chicken pepper gravy uses very common ingredients and is one of the easiest gravy recipes you will…
How to Make the Best French Toast Delicious, fluffy country style French toast is much easier to make than you think. The key is to use real butter melted on a preheated skillet or griddle. Restaurant style french is usually made with thick sliced “Texas toast”. Most super markets carry brand name Texas toast and…
Now that it is getting hotter, you don’t want to be spending hours in front of the stove every day. Gone are the days of stews, curries and soups, it’s time for fresh and light dishes. If you’re a keen cook and excited to make a few new dishes for the warmer season, try this…
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